MDH Chana Masala, a beloved spice blend, is an essential ingredient in Indian cuisine. Produced by the renowned MDH (Mahashian Di Hatti) brand, this spice mix is celebrated for adding depth, warmth, and an unmistakable authentic flavor to chana (chickpeas) dishes. Whether you're cooking a traditional Indian meal or experimenting with modern recipes, MDH Chana Masala provides a powerful, aromatic base that enhances the taste of your dishes.

The Legacy of MDH

Founded in 1919 by Mahashay Dharampal in Delhi, MDH has become one of the most recognized names in the spice industry. With over a century of experience, MDH has built a reputation for offering premium, high-quality spices that bring the essence of Indian cooking to kitchens around the world. The company's commitment to sourcing the finest ingredients, combined with its time-honored blending techniques, ensures that each spice mix delivers consistent flavor. MDH Chana Masala is no exception.

Chana masala, the dish, is a popular choice in Indian households. It's a hearty, protein-packed vegetarian meal typically made with chickpeas, tomatoes, onions, and an array of aromatic spices. The base of this dish is the eponymous chana masala spice mix, which includes a blend of coriander, cumin, garam masala, and a range of other spices.

The Ingredients and Taste of MDH Chana Masala

MDH Chana Masala is a carefully crafted blend of spices, which makes it stand out in the crowded world of spice mixes. Its primary ingredients include:

• Coriander: Adds a mild, citrusy flavor that is both aromatic and slightly tangy.
• Cumin: Known for its earthy, nutty flavor, cumin brings warmth to the dish and helps to balance the other spices.
• Garam Masala: A quintessential Indian spice blend, garam masala brings warmth and a touch of heat to the mix.
• Chili Powder: For those who like their dishes spicy, chili powder provides the necessary heat and bold flavor.
• Turmeric: With its subtle bitterness and golden color, turmeric imparts an earthy richness to the dish.
• Dry Mango Powder (Amchur): This ingredient adds a tart, tangy note, giving the dish an extra zing that elevates its flavor.

Together, these ingredients combine to create a spice mix that is rich, balanced, and deeply flavorful. The addition of garam masala, in particular, gives MDH Chana Masala its distinctive, warming heat. The overall profile of the spice mix is aromatic, savory, and slightly tangy, making it a perfect complement to the hearty chickpeas in the dish.

How to Use MDH Chana Masala

Using MDH Chana Masala is easy, whether you're preparing a traditional chana masala or incorporating it into other recipes. Here's a basic guide to making a classic chana masala with this spice mix.

Ingredients:

• 1 cup dried chickpeas (or 2 cans of cooked chickpeas)
• 2 tablespoons MDH Chana Masala
• 2 tablespoons oil
• 1 large onion, chopped
• 2 tomatoes, pureed
• 1 teaspoon ginger-garlic paste
• 1 teaspoon turmeric powder
• 1 teaspoon red chili powder (optional, depending on your heat preference)
• Salt to taste
• Fresh cilantro, chopped (for garnish)
• Lemon wedges (for serving)

Instructions:

1. Prepare the Chickpeas: If using dried chickpeas, soak them overnight and cook them in a pressure cooker or on the stovetop until tender. If using canned chickpeas, drain and rinse them thoroughly.

2. Sauté the Base: Heat oil in a large pan over medium heat. Add the chopped onions and sauté until golden brown. Add the ginger-garlic paste and sauté for an additional minute until fragrant.

3. Cook the Tomatoes: Add the pureed tomatoes to the pan along with turmeric powder, red chili powder, and a pinch of salt. Cook the mixture until the oil begins to separate from the tomatoes, which indicates that the base is cooked through.

4. Add the Chana Masala: Stir in 2 tablespoons of MDH Chana Masala, ensuring that the spice mix is well incorporated into the tomato-onion base.

5. Combine with Chickpeas: Add the cooked chickpeas to the pan, stirring well to coat them in the flavorful sauce. Add a little water to adjust the consistency of the gravy and simmer for 10-15 minutes so the flavors meld together.

6. Garnish and Serve: Garnish the dish with freshly chopped cilantro and serve with warm naan bread or steamed rice. A squeeze of lemon juice right before serving adds a refreshing tang that complements the richness of the dish.

MDH Chana Masala not only works wonderfully for traditional chana masala but can also be used in other dishes. It can be added to soups, stews, and even roasted vegetables for a burst of flavor. The versatility of this spice mix makes it an essential pantry item for anyone who enjoys cooking flavorful, aromatic dishes.

The Health Benefits of Chana Masala

Chana masala, the dish, is not only delicious but also nutritious. Chickpeas, the primary ingredient, are an excellent source of plant-based protein, fiber, and essential vitamins and minerals like folate, iron, and manganese. The spices in MDH Chana Masala also have health benefits. For example:

• Cumin aids in digestion and has anti-inflammatory properties.
• Coriander supports digestion and is rich in antioxidants.
• Turmeric, with its active compound curcumin, has powerful anti-inflammatory and antioxidant effects.

Together, these ingredients create a dish that is not only satisfying but also provides a variety of health benefits.

Why Choose MDH Chana Masala?

There are many brands offering chana masala spice blends, but MDH stands out for its consistency, quality, and authenticity. Here are some reasons to choose MDH Chana Masala for your cooking:

1. Authentic Flavor: MDH Chana Masala provides a true Indian flavor, ensuring that your dish tastes just like it would in a traditional Indian home.
2. High-Quality Ingredients: MDH’s commitment to using the best spices guarantees a premium product that enhances your cooking experience.
3. Ease of Use: The pre-blended mix simplifies cooking, saving time without compromising on flavor.
4. Versatility: Besides chana masala, the spice blend can be used in a wide variety of dishes, making it a versatile addition to your spice rack.

Conclusion

MDH Chana Masala is more than just a spice mix; it is a gateway to the rich and diverse world of Indian cooking. With its high-quality blend of spices, it allows home cooks to create authentic, flavorful dishes with ease. Whether you are a seasoned cook or a beginner, MDH Chana Masala will elevate your culinary creations and bring the vibrant flavors of India to your table. From classic chana masala to innovative twists, this spice mix is an indispensable part of any kitchen.

For more information click here: Mdh Chana Masala